blackcurrant mint. There's a reason many Americans are unfamiliar with blackcurrant and have never seen a blackcurrant bush: Until recently it was illegal to grow blackcurrant in the United States. It remains illegal in ... The blackcurrant (Ribes nigrum), black currant or cassis[a] is a deciduous shrub in the family Grossulariaceae grown for its edible berries. It is native to temperate parts of central and northern Europe and northern Asia, where it prefers damp fertile soils. Known by its scientific name Ribes nigrum, the black currant (also sometimes called blackcurrant) belongs to the gooseberry family of plants. This small shrub is native to certain parts of northern and central Europe as well as Siberia and thrives in the cold temperatures found in these regions.
Blackcurrant Mint Plants for Sale in Canada – West Coast Plants
Ribes nigrum L., generally called blackcurrant, is a flowering plant that contains deep purple, bittersweet, and seed‐bearing berries that can attain a diameter of about 1 cm (Gopalan et al., 2012). The berries (skin, flesh, and seeds), leaves as well as other plant parts can all be useful. While the breadth of research on blackcurrant is relatively small, evidence suggests they may have slight beneficial effects on blood pressure and sporting performance. Their flavor can be a little bit tart, but they offer many nutritional benefits for those that enjoy the taste.
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